Gluten free, Vegan Quinoa Burger Recipe
Quinoa Burger Recipe
INGREDIENTS:
- 3/4-1 Cup cups cooked quinoa
- 1/4 cup hummus
- 2 teaspoon tomato paste
- 1 tablespoon ground flaxseed
- 1 1/2 tablespoon water
- 1 teaspoon worcheshire
- 1/2 teaspoon garlic powder
- 2 tablespoon chickpea flour
- Salt & pepper to taste
- 1/2 tablespoon coconut oil
DIRECTIONS:
Mix water and flax seed. Combine other ingredients. Form the mixture into patties or balls. and cook for about 5-6 minutes on each side, until browned and firm.

Just a note that worcestershire sauce usually contains wheat and anchovies, but it’s easy to make your own. Just search for vegan worcestershire sauce recipes. You’ll find something that will work for you.
How many burgers does this recipe make. Thanks