Ever had a meal you crave often? This is one of them. My recipe is different from the one in the video but I included the video so you can you can see how easy it is to make it.
This is a family favorite and so easy I make it at lease once a week. I have alos made it with Pillsbury® refrigerated French Bread. I love it too but the dough is harder to work with.
INGREDIENTS
1/2 lb. lean ground beef
1 (13.8-oz.) can Pillsbury® refrigerated classic pizza crust
1/4 cup pizza sauce
4 oz. (1 cup) shredded mozzarella cheese
1 oz. (1/4 cup) shredded Parmesan cheese
1/4 teaspoon dried Italian seasoning
DIRECTIONS
Heat oven to 400°F. Spray cookie sheet with nonstick cooking spray. I use Pam Olive Olil.
Brown ground beef in medium skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain. Set aside.
Unroll dough; place on sprayed cookie sheet. Starting at center, press out dough with hands to form 12×8-inch rectangle.
Spread sauce over dough to within 2 inches of long sides and 1/2 inch of short sides. Place cooked ground beef lengthwise down center, forming 3-inch-wide strip and to within 1/2 inch of short sides. Top with cheese and Italian seasoning. Fold long sides of dough over filling; press edges to seal.
Bake at 400°F. for 15 to 20 minutes or until crust is golden brown.
This is a WINNER! Just so you know I’m not the only one who loves this recipe check out just a few of the reviews from Pillsbury:
DATE POSTED: 1/8/2010
SUBMITTED BY: bearsfan544
This is awesome, I took the advice and put the dough in the freezer a few minutes and it unrolled perfect, I’ve always had trouble with the dough too soft. I’ve always made my stroboli by rolling it and just using salami and pepperoni and always to greasy, I followed the recipe and just added a few slices pepperoni and I watced the video by folding it and it was perfect and so easy! I’m actually about to make another just to have for snacks it was so good
DATE POSTED: 1/6/2010
SUBMITTED BY: msturgis
Really good and super easy. I used Colby jack cheese instead. I also put green peppers and white onion in with the meat, instead of the red pepper and Italian seasoning. It was so good! I thought 1/2 lb of meat wasn’t enough but any more and the dough wouldn’t have closed! I’ll be adding this to my monthly dinner menu for sure!
DATE POSTED: 1/5/2010
SUBMITTED BY: cynthiawdnr
i just wanted to say i tried this before i even seen the reciepe and it was extremley easy and very good too.
DATE POSTED: 12/23/2009
SUBMITTED BY: rhoshe
LOVE THIS!!! My whole family loved this recipe! It is SO EASY and fun for the kids to prepare – even the smaller children enjoyed assebling it! Put out a side of sauce and some salad and you’re ready to go!!!!
DATE POSTED: 12/3/2009
SUBMITTED BY: PMK
I’ve made this for several parties and it was a big hit!
DATE POSTED: 10/26/2009
SUBMITTED BY: klange82
Super easy and very good. I used 1/2 cup of pizza sauce instead of the 1/4 cup suggested. There are so many different variations that you can try with this recipe.
DATE POSTED: 10/25/2009
SUBMITTED BY: krystalsmom
I added a layer of pepperoni slices at my husband’s request and it was soooo good. I loved how easy it was to prepare – I’ll definitely be making this again.
DATE POSTED: 7/25/2009
SUBMITTED BY: smudge71
I made this last night with a few changes……I added hot sausage with the hamburger meat and chopped onions. I also substituted cheddar cheese……..The crust is yummy….would make good bread sticks……
DATE POSTED: 6/3/2009
SUBMITTED BY: Sandy J
This really is easy and tasty. I used italian sausage instead of ground beef, and my husband loved it.
DATE POSTED: 5/29/2009
SUBMITTED BY: sylversun
My guys simply loved this! All things made for under $15 dollars! Helps the buck go a long way!
DATE POSTED: 5/22/2009
SUBMITTED BY: Mrs. Clark
Easy to make. I added onions and upped the ground beef resulting in a thinner crust. Next time I’ll follow the 1/2 lb recommendation. My husband loved it though.
DATE POSTED: 5/20/2009
SUBMITTED BY: MommyDance
This stromboli was wonderful! I just finished making this dish for my daughter and me, and we devoured it…not even any crumbs left for the dog! It was very simple to make, and you can easily add ingredients of your choice to make variable flavorings. Thanks to whomever shared this first!
DATE POSTED: 4/29/2009
SUBMITTED BY: Mrs-Roldan
Oh my gosh! Out of this world! I thought this dish was going to be bland and not as good as it looks. Well, let me tell you its fabulous! So easy and really good. I added a few ingredients. My family likes flavor and a little spice. So I added some onions and sautéed my veggies: onions, orange and green bell peppers first. Than added the ground beef. I also put a little extra sauce on top of the meat mixture. I have made this twice for during the week meals. You have to try it.
DATE POSTED: 4/16/2009
SUBMITTED BY: C548
I have made this recipe more than once, but I do add some sugar to the Pizza sauce. I recently made it while my brother-in-law was down over Easter and he loved it. I added chopped up Pepperoni to this and added more cheese than the recipe calls for – this is also good warmed up on the second day. This is so easy to make, I am going to share this recipe with my family members and friends.
Related Posts
None
If you enjoyed this article, subscribe to receive more great content just like it.
I make hundreds of little decisions a day, and many times I get them wrong. These are the things I don’t want exposed – things I prefer never to admit. But I must be open about how I have failed, because only then can God forgive me, cleanse me and use me. The words in […]
I spent years steeped in shame, seeking acceptance in religion. See My Story Masked to Truefaced. The audio teachings below opened my eyes, freed me from shame, and allowed me to accept merciful God’s grace and love. Theologian Baxter Kruger has been teaching on the “Dancing Trinity” (Perichoresis) topic for years. A friend sent him […]
We moved to a mini farm about 5 years ago because I wanted my boys to experience farm life.They have learning so much caring for animals (horses, goats, chickens) and having a vegetable garden. (While I learn patience from lousy Internet connection). If you can’t move to a farm the second best thing would be […]
I have not read any of these yet so I don’t know if they are worth your time. But they are free and marked Christian fiction genre so I’ll check them out and share. Free Kindle ebooks are usually free for a limited time so get them now. Prices change without notice, so older posts […]
The economy really hit the homeschool market hard. I had to some quick thinking to keep heart of Wisdom a float. I expanded my products to include digital scrapbook materials to gain income from another market to pay Heart of Wisdom overhead allowing me to continue to publish Christian curriculum. If you scrapbook, you’ll enjoy […]
Free at time of posting, prices may change at any time. Organize for a Fresh Start: Embrace Your Next Chapter in Life eBook Organize for a Fresh Start will teach readers step-by-step how to reorganize so they can hold on to what they need, let go of what they don’t, and welcome new things that […]
Let’s Make a Scrap-Lapbook: Bee Attitudes is designed to be a thematic unit with lessons focusing on the Beatitudes and the Kingdom of Heaven. Download, print, cut, learn, and share with this fun lapbook in red and yellow. Forget what you learned in Sunday school about the Beatitudes. The sermon on the Mount is not […]
Ever had a meal you crave often? This is one of them. My recipe is different from the one in the video but I included the video so you can you can see how easy it is to make it.
new: Quick & Easy Stromboli Recipe & Video Heart at Home Blog LOVE THIS! http://ow.ly/12b84
Quick & Easy Stromboli Recipe & Video : Heart at Home http://bit.ly/90EIXf