Comments on: Must See Video! Sweet Misery: A Poisoned World

By: jeff elohim

jeff elohim — Fri, 26 Aug 2011 02:12:59 +0000

in the usa watch out for tru..ia and other ‘stevia’ FAKES that are processed and/or poisons added with it, like I guess in austr.l.a(which surprises me but not too much)…
blackstrap molasses is nice for many things also… (minerals, calcium, magnesium, taste/baking,coffee,drinks)…

By: Brandy

Brandy — Sun, 18 Apr 2010 08:28:06 +0000

Love healthy Stevia! It has been proven to help those suffering from diabetes and hypoglycemia by stabilizing blood sugar levels. Studies suggest that stevia has the power to lower blood pressure. It can be used as a diuretic, as a digestive aid, and may aid in weight loss. It increases energy and mental alertness. Stevia has also been proven to improve skin conditions by smoothing and tightening skin and treating acne, sores, and eczema. There is also evidence that stevia has anti-microbial properties and can be extremely beneficial to overall tooth and gum health.

By: D. Snyder

D. Snyder — Wed, 07 Apr 2010 23:36:37 +0000

We have been using Stevia for about 4years now. I have four young children and we use the drops in drinks, the powder packets in baking and cooking, and the tabs on the go(for Starbucks). My kids love the new stevia that looks like sugar( Viva, I think its called). The girls made “sugar” cookies in the easy bake oven, sprinkled it on top and my son goobled ‘em down. My mom bought a stevia plant at Walmart and has been growing it in her organic garden. When I put the leaf in my mouth it is so sweet on my tougue. I think it would be great in a glass of tea with a mint leaf to pair with it. I buy my stevia at HEB healthfood sect. now, instead of a healthfood store. It helps so much to lower our sugar intake when all the precious people that are trying to be kind to my children seem to give candy so often. We are learning to say no thank you and this is a help. God is Good!!Thanks Robin.

By: Larissa Q

Larissa Q — Wed, 07 Apr 2010 03:20:27 +0000

I tried the chemicals and didn’t like it, made me feel sick. I don’t see the problem with sugar, it’s a natural plant too. Stevia here in Australia is as processed as sugar and way more expensive, so I went back to sugar. I have one teaspoon in each of my two morning coffees and use brown sugar for baking.

By: Holly Torres

Holly Torres — Tue, 06 Apr 2010 17:51:00 +0000

I use Stevia in my coffee every morning and in my tea and other things. But I still like my Diet Mountain Dew but after listening to this video I need to stop because I have unnderlying health conditions that may be related to artificial sweeteners and I am responsible for this temple and will answer to God for how I treated this temple.